If you’re hosting a brunch and you have vegan friends, you might be a little nervous about what to make that they’ll be able to eat. After all, they won’t have any of the brunch classics like bacon, eggs, sausage, or breakfast pastries made with butter. But don’t worry, there are still plenty of things that you can cook that your vegan friends will love—and you will, too. Here are the top vegan brunch dishes.
Here’s a brunch classic that vegans actually can eat without modifications: breakfast potatoes. They’re delicious, crispy, satisfying, savory, a perfect addition to any brunch.
Vegan Eggs Benedict
Just because vegans can’t eat eggs benedict (a brunch must) in their traditional preparation doesn’t mean that they can’t eat them at all. All you need for a vegan version is tofu, plant milk, and vegan butter.
You may not think of including it at brunch, but all of your guests—vegan and otherwise—will enjoy avocado toast if you serve it. It’s a great savory breakfast dish with plenty of nutrients, flavor, and healthy fat. Yum!