If you’re a raw vegan, you’re probably used to having to come up with creative recipes that resemble old favorites. Thanksgiving is just one more opportunity to put a raw twist on some classic dishes. These recipes are sure to hit the spot—even for your non-raw vegan friends and family.
Raw Butternut Squash Soup
Healthy, comforting, and delicious, butternut squash soup is a modern staple of any Thanksgiving meal. This raw version only uses seven ingredients, relying on coconut butter for its creaminess.
Kale Salad
Let’s be honest—Thanksgiving or no Thanksgiving—no raw vegan food spread is complete without a salad. After all, you have to get your greens in even on holidays. This marinated kale salad recipe is bursting with nutrition and flavor.
Pumpkin Pie
Everybody would love to enjoy a delicious slice of pumpkin pie at the end of a Thanksgiving meal, but for people who are gluten-free, raw, vegan, or simply health-conscious, it’s usually a pass. But this raw pumpkin pie recipe is here to save the day, suitable for raw vegans and those with Celiac disease. Plus, it only uses eight healthy, whole-food ingredients!
