The 5 Best Ways To Spruce Up Your Bagel

Photo by Christian Kaindl on Unsplash

There’s nothing like a good bagel to raise your spirits. Not only do they fill you up and provide an infusion of much-needed energy, but they can come in all kinds of magnificent flavor combinations. Here are five mouth-watering bagel fillings that you can enjoy again and again.

Smoked Salmon and Garlic Cheese

Smoked salmon is a bagel classic. The saltiness and smokiness of the salmon go great with cream cheese, and we recommend using garlic cream cheese for an added punch.

Cheese and Bacon

Fill your toasted bagel with crispy grilled bacon and melted cheese. The result is just divine, and we recommend using cheddar or mozzarella cheese.

Stuffed Mushroom and Eggplant

You can use either grilled Portobello mushrooms or fried regular closed-cups. Simply combine your mushrooms with grilled eggplant slices, salt, pepper, and melted cheese to finish.

Scrambled Eggs

You can quickly whip up some scrambled eggs or an omelette to fill your bagel. In addition to herbs and spices, you can flavor this with mushrooms, vegetables, or cheese.

Cheese and Ham Salad

Fill your bagel with honey smoked ham in fresh lettuce, tomato, and shredded red onion. Top with French mustard or mayonnaise to give it that extra kick it deserves.