The toppings you use on your pizza will determine how good it tastes, so you should always tread lightly when picking them. To make sure your toppings are working for you, instead of completely destroying your pizza, make sure to avoid these three common mistakes.
Topping Prep
Preparing your dough and simply placing a few add-ons on top won’t cut it with certain types of pizza. Some types of veggies and meat have to be cooked beforehand to taste just right, and you should make sure to prep them before starting to work on your dough.
Going Overboard
The number of toppings you’re using can make or break your pizza. If you’re tempted to use too many toppings, try to control yourself because more isn’t better when it comes to this dish. Your pizza will be too soggy and weighed down if you go overboard with the toppings, so try to stick to two or three add-ons in addition to cheese.
Perfect Balance
Some toppings simply don’t work with each other, even if they taste amazing separately. You should keep this in mind as you experiment with your toppings in search of a mix of ingredients that perfectly balance each other out.
