Do you ever find yourself craving some cool relief after spending a long time underneath the simmering summer sun? In that case, some refreshing popsicles will do the trick. Here’s how to make some refreshing cold brew popsicles in time for summer.
Ingredients
- 6 tablespoons heavy cream
- 2 tablespoons condensed milk
- 1 1/2 cups cold brew concentrate
- 1 1/2 teaspoons vanilla extract
Instructions
- Pour the cold brew concentrate, vanilla, and 1/2 cup water into a measuring cup. Stir and divide evenly among 4 ice-pop molds. Freeze for at least one hour.
- Whisk the heavy cream and milk together in another measuring cup. Pour over the cold brew popsicles. Insert sticks and freeze for at least 4 hours.
- Once you’re ready to eat, remove the molds and immerse in warm water to release them.
