If you’re looking for a delicious dessert that combines two sweet treats into one, crêpe cakes will be your cup of tea. Vegan food blogger Mei Yee is constantly sharing recipes for this dessert with over 900,000 of her Instagram followers, and here are some that you should try ASAP.
Chocolate Hazelnut Crêpe Cake
If you want to kick things off with a basic dessert with a rich flavor, Yee’s chocolate hazelnut crêpe cake topped with coconut chocolate fudge sauce is just the thing you need.
Matcha Crêpe Cake
Matcha desserts are one of the staples of Yee’s Instagram page, and she couldn’t resist making crêpe cake with matcha powder. She used matcha coconut whipped cream and raspberries as a topping to make this cake extra-refreshing and delicious.
Blue Spirulina Crêpe Cake
Yee often uses Spirulina powder to give her desserts a vibrant blue shade. That’s exactly what she did with this crêpe cake, topped with fresh blueberries.
Purple Sweet Potato Crêpe Cake
If purple happens to be your favorite color, Yee won’t leave you disappointed. She often uses purple sweet potato powder to give her dessert this lively shade, and this crêpe cake topped with blackberries is a case in point.
