For those who are new in the vegan scene, it can be a bit confusing trying to navigate what can be used and what can’t. One great dish to get you started, however, it cousous! Couscous is a simple, easy and versatile dish that can be delicious if prepared properly. Here are some stylish couscous ideas that you can cook in no time.
Stuffed Pepper
This beautiful spicy dish can be prepared in under half an hour. Simply cut out the stalk and seeds of a sweet pepper and grill it for around 10 minutes. Meanwhile, prepare some couscous with raisins, garlic, and onions. When the peppers have finished grilling, fill them with your couscous mix.
Vegetable Curry
Fry or grill a batch of vegetables or chickpeas and mix with coconut milk, baked broccoli, and eggplant. Couscous soaks up this creamy sauce perfectly and brings the curry together.
Alkaline Salad
Mix your couscous with avocado, spinach, lettuce, red onion, and tomatoes. Top with a sweet chili sauce for an extra kick.
Stuffed Tomato and Sweet Potato
Take a large tomato and hollow out the inside. After baking some sweet potato and combining it with couscous, spices, and raisins, fill the tomato with the mix you’ve prepared.
Potato Salad
Mix a soft boiled potato, vegan mayo, chives, and rosemary potato salad with couscous for a beautifully thick, creamy consistency. When done correctly, it can be just as filling as a full meal!
