Throwing a party together is no simple task; there are so many elements to consider and much planning to be done. The worst thing you can do for yourself is waiting until the last minute to do everything, but there are some easy ways to avoid that situation. Try these dips that can be made ahead of time and you’ll be able to check one more thing off your list.
Black Bean Dip
Black bean dip is a festive way to start a party, and the best thing is it can be made up to three days in a row! Simply processor cooked black beans in a food processor, top with diced tomatoes and cheese and you’re ready to go!
Bruschetta
Bruschetta is one of the easiest and long lasting dips to make. The best part about this dip is that it actually gets better as it sits in the fridge. Simply put roasted red or yellow peppers in a food processor with tomatoes and some balsamic, tear some basil and cover! Serve with crostini or toasted bread, and your guests will be completely wowed.
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Salsa
Salsa is another long-lasting dip. Simply add tomatoes, onion, cilantro, and lime juice to a food processor, cover and serve with chips! It couldn’t be more simple.
