As we head into the final stretch of the month of March, it’s time to get ready to flip our calendars to April. This month of the year is the true beginning of the spring season, when the weather starts to warm up and the smell of freshly-cut grass fills the air.
There are plenty of food holidays to celebrate in the fourth month of the year, too! Here are some to add to your agenda.
National Beer Day: April 7th
Beer has its own special celebration on April 7th, a day that’s the perfect excuse to get together with friends and head to your local pub! On this Tuesday night, reach for your favorite suds, whether they’re from a small microbrewery or a classic favorite like Budweiser or Guinness!
National Eggs Benedict Day: April 16th
Are you a fan of Eggs Benedict? This popular New York invention consists of a halved English muffin covered with a poached egg and Hollandaise sauce. It’s a brunch favorite, and the 16th of April is the perfect day to eat out and enjoy this treat!
National Pretzel Day: April 26th
Whether you like soft-baked pretzels or the salty kind that you find in a bag, April 26th is the day to celebrate this German treat. Whether you decide to make a batch at home or if you decide to head to your local pretzel shop, this is the day to treat yourself!
