Salads are the perfect pick for an easy-breezy summer dish, but have you ever tried adding chickpeas to one of them? If you still haven’t given this tasty combo a shot, Nisha Vora of Cooking for Peanuts will convince you that chickpeas and salads are a match made in heaven.
Chickpea & Pasta Salad
Are you already a fan of pasta salads, but want to put a twist on your go-to recipe? Try Vora’s recipe for chickpea pasta salad, and elevate its taste with some tomatoes and homemade cashews dressing.
Tortellini & Chickpea Kale Salad
After discovering the magic of chickpea pasta salad, get ready to experiment with your pasta shapes. If tortellini happens to be your personal favorite, trying this salad is a must, and you can use chickpeas, kale, and garlic to take it to the next level.
Chickpeas, Cucumbers & Kale Salad
Chickpeas have the power to bring out the best in many of our favorite veggies. This recipe proves they taste better than ever when mixed with cucumbers, kale, and corn.
Kale, Chickpea & Sweet Potato Salad
Kale is a must-have ingredient in many of Vora’s chickpea salads, but this one also owes its irresistible taste to tender and delicious sweet potatoes.
