Nitro cold brew is a new product that has emerged in various coffeehouses around the world. If you’ve never heard of it, allow us to introduce you to this delightful concoction. Coffee enthusiasts and baristas have taken standard cold brew a step further with the creation of nitro cold brew, and if you’re curious to learn more about it, we’re about to dive right in.
Velvety and Sweet
Nitro cold brew is made by infusing cold brew coffee with nitrogen gas. The result is a frothier texture, along with a hint of natural sweetness. This brewing process allows for a certain sweetness without the need for added sugar. This is also keeps acidity levels in check. It’s often dairy-free, making it particularly appealing to those with lactose sensitivities.
A Health-Conscious Choice
Given recent emerging health-conscious trends, it’s no wonder that nitro cold brew has gained such popularity. When you combine a sweet drink that has reduced sugar with a uniquely creamy texture, that’s a recipe for a smashing success. If you’re looking to try it out, you can find it at your local Starbucks, or at countless other boutique coffeeshops. There are many different varieties, so there may be one that’s perfect for you!
