Two Easy and Tasty Ways to Roast Potatoes

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Roasted potatoes are a wonderful go-to side dish for so many occasions. Potatoes are cheap, roasting them doesn’t require a lot of prep, and they can take on many different flavors. Whether you are looking for a recipe for a dinner party or just craving something filling and easy for dinner, roasted potatoes are the perfect accompaniment.

Spicy Indian Style Potatoes

Potatoes can handle a lot of spicy, bold flavors, so don’t be afraid to go a little crazy. A good flavor combination is paprika, cumin, chili pepper, curry powder, and a dash of cayenne. These flavors are all complimentary and will leave your potatoes a beautiful reddish tone.

Italian Style

If you are looking to add some herbaceous flavor to your plate, try an Italian blend of spices. The best thing to do for this recipe is to use a combination of fresh and dried herbs. For example, use dried sage, thyme, and garlic powder, but scatter some fresh sprigs of rosemary around to give the potatoes the hint of freshness. You can also substitute garlic powder for fresh cloves of garlic. Put them in between the potatoes and you can use them after as a spread on bread!

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