3 Ways to Cook with Coffee

Coffee lovers can’t imagine their life without coffee, but would they go as far as including it in recipes beyond coffee? Sure we’re used to coffee being served as a drink, but a tablespoon or two of coffee can give a smoky, chocolaty flavor to sweet and savory dishes. Don’t believe us? Then you have to try these three dishes that’s secret ingredient happens to be coffee.

Ancho Coffee-Rubbed Chicken

Coating chicken with coffee may seem strange, but it results in a tasty, well-balanced meal. Ancho chili powder has lots of heat without being too spicy, which makes it pair well with coffee.

Coffee-Candied Bacon

Bacon is amazing on its own, but coffee-candied bacon is even better. For this recipe, bacon is coated in brown sugar and a spicy coffee rub for a result that tastes like a mix between candy and a savory snack.

Coffee-Glazed Nuts

While we love candied nuts, sometimes they can be too sweet, but the bitterness of coffee balances out the glaze of coffee-glazed nut for a sweet and salty snack that tastes amazing with cocktails or champagne.