Mexico is, without a doubt, the hot sauce capital of the world. This Latin American country has always loved spicy food, so it’s no surprise that Mexico offers a lot of flavorful hot sauces that are worth seeking out.
If you are looking to try a Mexican hot sauce and liven up your meals, seek out these three fantastic options!
Cholula
This classic hot sauce is one of Mexico’s most popular, being exported throughout the world and enjoyed by millions across the globe. Piquin and arbol peppers are the bases of this sauce, which is now available in alternative flavors such as chili garlic and sweet habanero.
El Yucateco
El Yucateco comes from the southern region of the Yucatan Peninsula and is commonly made available in green and red varieties. Notoriously spicy, this sauce can give heat to a dish with a very small dose.
Valentina
This classic sauce comes from the large city of Guadalajara and is available in regular and spicy “black label” varieties. Puya chiles, a staple in this region of Mexico, and vinegar are the bases of this pourable sauce that can be served in large quantities due to its muted spiciness.
