A wine and cheese party is a classy and fun event to set up for your friends, co-workers, or in an intimate setting for you and your spouse. But knowing what cheeses will complement your wine and add to the experience can be a tricky step. Fortunately, we’ve got you covered.
Brie
Brie is a classic choice for a wine and cheese party. This French cheese is known for its creamy, buttery texture and mild, earthy flavor. It pairs well with a variety of wines, including Chardonnay, Pinot Noir, and sparkling wines. Serve it at room temperature for the best taste and texture.
Gouda
Gouda is a semi-hard Dutch cheese with a mild, nutty taste. It’s a versatile option that goes wonderfully with red wines like Merlot and Zinfandel, as well as white wines like Sauvignon Blanc. For a variation, try smoked Gouda, which pairs beautifully with fuller-bodied red wines.
Blue Cheese
For those who enjoy bold and tangy flavors, blue cheese is a must. Varieties like Roquefort, Gorgonzola, or Stilton provide a sharp and pungent taste. Pair them with sweet wines like Port, Sauternes, or a bold red like Cabernet Sauvignon.
