We don’t blame you if you freaked out a bit when reading the words cabbage and steak in the same sentence but hear us out. Cabbage steaks are delicious and so easy to make. Don’t judge until you try them.
Cabbage steaks might be the best thing you can do with cabbage. They don’t take much from the nutritional benefits of the veggie, while they allow you to enjoy it in a new and exciting way.
How to Make Cabbage Steak
As we already said, cabbage steaks are so easy to make. All you need is a head of cabbage, some oil, seasoning, and an oven. That is it.
The first thing you’ll need to do is wash the cabbage and then slice it into thick slices. Line the slices on a baking sheet and then brush them with olive oil.
Next, take all-purpose seasoning or any other seasoning of your choice and generously sprinkle cabbage slices with it. Pop it in a pre-heated oven at 350F and bake it for around 45 minutes. When done, simply serve on a plate and dig in. It’s that easy.
In case you prefer video instructions, check out this cabbage steak recipe from TikTok food content creator Nikki Woodson.
