It can be very useful to know how to prepare a variety of noodle dishes. Quick and simple to make, if you want to improve your all-round cooking skills, these noodle recipes are for you.
Vegetable Stir-Fry
One of the easiest and most rapid noodle dishes you can muster is the vegetable stir-fry. Simply fry up a medley of vegetables with your choice of noodles and it’ll be ready in under 10 minutes. Winning combinations often involve bell peppers, courgettes, red onions, garlic, and eggplant.
Udon Noodle Spiced Lentil Curry
The thickness and meatiness of udon noodles is really satisfying, and you can use them for any of these noodle dishes. They’re particularly nice with a creamy spiced lentil sauce, and you can cook it with coconut milk and fried lentils.
Chickpea and Eggplant Curry
Fry your chickpeas, masala paste, onions, and garlic with your choice of noodle while you grill chunks of eggplant in the oven. After 20 minutes, combine the eggplant and serve.
Crispy Tofu and Egg Noodle
Gently squeeze out of your tofu any excess moisture and marinade in cornflour and Chinese five-spice. Then fry it in olive oil with egg noodles until it’s all crispy. Add honey, salt, and pepper before serving.
