If you’re a fan of vibrant flavors and crave a mouthwatering meal, then this lemon chicken recipe is a must-try. The zesty and tangy notes of lemon perfectly complement the succulent chicken, creating a harmonious blend of flavors. It’s an incredible lemon chicken recipe that will tantalize your taste buds and leave you wanting more.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 lemons
- 4 cloves of garlic, minced
- 2 tablespoons of olive oil
- 1 teaspoon of dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
- Start by marinating the chicken. In a bowl, combine the juice of one lemon, minced garlic, olive oil, dried oregano, salt, and pepper. Add the chicken breasts to the marinade, ensuring they are well-coated. Let them marinate for at least 30 minutes to allow the flavors to meld.
- Preheat your grill or stovetop grill pan over medium-high heat. Cook the chicken breasts for about 6-8 minutes per side, or until they are cooked through and nicely charred. The cooking time may vary depending on the thickness of the chicken.
- While the chicken is cooking, slice the remaining lemon into thin rounds. Once the chicken is cooked, remove it from the heat and let it rest for a few minutes. Then, squeeze fresh lemon juice over the chicken and garnish with fresh parsley. Serve the lemon chicken hot with your choice of sides, such as steamed vegetables or a refreshing salad.
