It’s that time of the year when we’re adding pumpkin in all of our dishes, especially desserts. There are so many ways to utilize this tasty ingredient in your recipes, and Jess Hoffman shared a couple of pretty brilliant ideas on her food blog Choosing Chia.
Pumpkin Spice Late Cupcakes
If you’ve ever wondered what pumpkin spice latte would taste like if it came in a cupcake form, this tasty treat is here to solve that mystery.
Pumpkin Pie Oatmeal
Looking for a way to make pumpkin an essential part of your morning routine? This quick and easy oatmeal recipe will get you there.
Pumpkin Spice Latte Chia Pudding
Chia pudding recipes are the staple of Jess Hoffman’s food blog, and this one can be made with less than ten ingredients that you probably have at home already.
Pumpkin Pie Chia Pudding
Very similar to the previous recipe, but with a couple of tiny adjustments, this chia pudding is also worth a try if you’re simply obsessed with pumpkin.
Pumpkin Spice Donuts
If you want to take a break from chia pudding and prepare a dish that requires a little bit more time and effort, these light and fluffy donuts are a way to go.
