If you want to whip up a fresh, tasty drink for your family or your guests, look no further than this sparkling raspberry lemonade! It’s easy to make and it’s sure to be a real crowd pleaser.
Ingredients
- 1 pack or 5 ounces of frozen raspberries in syrup (thawed)
- 1 can or 6 ounces of frozen pink lemonade concentrate (thawed)
- 1 can or 5 1/2 ounces frozen raspberry juice cocktail concentrate (thawed)
- 6 cups of water
- 2 cans of lemon-lime soda pop
- half a lemon (sliced thinly)
In an ice cube tray, carefully spoon the frozen raspberries in syrup. Then add just enough water to completely cover the raspberries in each ice cube container. Freeze the water and raspberries until firm which may take about 3 hours.
While waiting for the raspberry ice cubes to freeze, take a pitcher and prepare the lemonade. To do this, add water along with the lemonade concentrate and the raspberry juice concentrate. Mix the ingredients together and place the pitcher in the refrigerator.
To serve the sparkling raspberry lemonade, prepare some glasses. Take the pitcher out and add the soda pop into the raspberry lemonade mixture.
Place 1-2 ice cubes in each glass then pour the sparkling raspberry lemonade into the glass. Finally, garnish each glass with a lemon slice.
