Whether you are a Connecticut native or just visiting, we will give some insight into the absolute best pizza in Connecticut. Some might even say it is the best in all of America. Keep reading for a list of some of our top recommendations for pizza in CT and thank us later!
Sally’s Apizza
While these pies may not be perfect, that’s what gives this pizza joint its charm. Founded by Salvatore “Sally” Consiglio in 1938, this unique pizza is made with only fresh ingredients, and authentic flavors that will send your taste buds into another universe. Their famous flavors are have made them famous across CT. With a delicious homemade tomato sauce and a crunchy oven-charred crust, this pizza is sure to delight!
Modern Apizza
Second is another little gem, called Modern Pizza. It may not be as well known as others, but once you get a taste for this unique pizza, you will be coming back for more. What makes it stand out the against others is the crust’s flavor. Using the same oven since opening in the mid-1900s, all those years of baking give every pie its scrumptious burnt taste.
Frank Pepe’s Pizzeria
Finally, and arguably the best of all three, is Frank Pepe’s Pizzeria. What makes Pepe’s so good is it dedication to using only the best quality ingredients for almost 100 years and getting their tomatoes fresh from Italy after being hand-picked and canned. Their cheese is also hand-selected by only the best producers and imported to America. Indulge in a thick slice and enjoy a truly authentic Italian experience!
