Try These 4 Deliciously Simple Vegan Appetizers

Baked tofu in serving dish
Image by Peter Chou from Pixabay

Appetizers are a great way to start a meal. They offer a light, tasty dish to wake your tastebuds up and prepare you for the main course. Perhaps you are hosting a dinner party with some vegan guests and want to prepare some appetizers to please everyone. Here are some ideas for dishes that are simple yet super delicious. 

Hummus and Veg Sticks

This classic dish is super popular for a reason. Rich, creamy hummus pairs perfectly with crunchy, fresh veg sticks. Store-bought hummus is delicious, or you can go all out and make your own by blitzing chickpeas, olive oil, tahini, garlic, and lemon juice. 

Miso Soup

This lovely, light soup has a unique and strong flavor and is the ideal dish to start a meal with. Mix some miso paste with a little hot water and then add it to a pan of veg broth along with dried seaweed, scallions, and a leafy green of your choice. 

Pea and Mint Salad

Peas and mint are a great pairing and it’s super simple to create a tasty salad using these ingredients. Mix cooked garden peas with fresh mint, a small amount of crushed garlic, some lemon juice, and a drizzle of olive oil. Season to taste.

Baked Tofu

Take some firm tofu and chop into cubes. Whisk up a marinade by mixing sesame oil, rice vinegar, soy sauce, and crushed garlic. Place the tofu in an oven dish and pour the marinade over. Leave for a few hours and then pop in the oven for 20-30 minutes for some seriously tasty tofu bites.