Nothing quite says summer like a good barbecue. It’s one of the best ways to enjoy the weather with friends and family, while enjoying good food, good company, and good times. But if you’re thinking of hosting BBQ parties, you need to make sure you cater to all of your guests. You need solid plant-based options that are just as delicious as the meat dishes. Here are some of the best plant-based BBQ dishes that your guests will love.
Corn On The Cob
Simply take an ear of corn, give a light coating of olive oil, and pop it onto the barbecue. Turn frequently. Once each side of the corn is nicely grilled, it’s ready to eat! For best results, serve with melted butter.
Stuffed Pepper
Gut out a variety of sweet bell peppers and fill with your choice of filling. A good plant-based option is stir-fried rice with eggplant, peas and onion. Grill on the BBQ until soft.
Vegetable Skewers
Slide chunks of red onion, pepper, garlic, and courgette onto a wooden skewer. Pop them onto the BBQ and roast until soft.
Filled Mushrooms
Take a number of meaty Portobello mushrooms, put them on their backs and drizzle on some olive oil. Next, smear on a tomato paste, fried onion, and bread crumbs. Roast on the bbq until the mushroom is soft.
