While sushi can sure be a tasty treat, it’s not typically the kind of food that you can share among many people unless you buy it in bulk. This is where a sushi bake comes in. Here is your guide to preparing the perfect sushi bake for your next dinner party.
Ingredients
The key ingredient to this recipe is crab. In order to achieve this flavor, feel free to use either imitation crab or real crab. You’ll also need mayonnaise, sushi rice, cream cheese, sriracha, soy sauce, wasabi, avocado, and cucumber.
Preparation
Place your ingredients in a baking tray and preheat your oven to 425°. Grab a bowl and mix cream cheese, mayonnaise, sriracha, soy sauce, and wasabi. Sprinkle some rice and crab.
Bake
Bake the mixture for about 15 minutes and then allow it to cool for 10 minutes. Once ready, add avocado, cucumber, and sesame seeds to the sushi before serving it to your delighted guests.
