Caesar salad is one of the favorite summer dishes for many people. It is refreshing, filling, and doesn’t feel heavy on your stomach. We can all agree that Caesar salad is easy to make but quite hard to make right. Even a single misstep can result in an underwhelming meal. In order to make sure this doesn’t happen, check out some common mistakes you should avoid when preparing it.
Not Using the Right Kind of Lettuce
People usually think any lettuce is good enough for Caesar salad. However, if you want to make a great Caesar salad, you should always use romaine lettuce. Other leafy greens are either not crunchy enough or don’t have the proper flavor profile.
Failing to Properly Prepare the Lettuce
Getting the right kind of lettuce is not enough, you should also prepare it properly. This means washing the lettuce and then drying it thoroughly so that the dressing can set in nicely.
Failing to Toss the Salad
Dropping in all the ingredients and pouring the dressing on top is not enough. You need to toss the salad to have an even distribution of ingredients and ensure they are well coated with salad dressing.
Putting Too Much Dressing
You might think that some extra dressing can’t hurt, but it actually can. Too much dressing can result in a soggy salad and overpower other flavors.
