Best Tips for Making Your Donuts a Little Bit Healthier

Healthy donuts
Photo by Anna Sullivan on Unsplash

Donuts are one of the most delicious sweet treats on the market, but they have one major downside: they’re not exactly the healthiest comfort food. But that shouldn’t stop you from eating them, because you can always try to make them healthier with these useful hacks.

Ditch Frying

Fried, glazed donuts are literally everywhere, but they’re packed with more fats and calories than recommended. When making your own donuts, ditch this method, and opt for baked donuts instead.

Less Sugar

Another huge problem with donuts is that they tend to be super-sweet. You can avoid this issue by cutting on sugar that you’re using during the baking process, and also limit sugary toppings, such as Nutella and sprinkles.

Right Flour

One of the easiest ways to put a healthy twist on your donuts is to replace the flour you’re using. Ditch wheat flour and opt for its healthy substitutes to get delicious, gluten-free donuts.

Toppings Choice

Even if you replace the flour and bake your donuts instead of frying them, you can still ruin them with unhealthy toppings. Ditch sugar-rich chocolaty spreads for healthier alternatives, such as fruits, seeds, and nuts.