With Halloween parties coming soon, check out these spooky treats you can easily make to surprise your guests. You can feel free to decorate them as you please to get all the spookiness you want. And oh, they also taste great.
Ingredients
- 100g Madeira cake
- 100g Oreo cookie
- 100g bar milk chocolate, melted
- 200g bar white chocolate, melted
- few Smarties and icing pens, to decorate
Instructions
- Break the cake and cookies into the bowl of a food processor.
- Pour in the melted milk chocolate and whisk to combine.
- Tip the mixture into a bowl, then use your hands to roll into about 10 Ping-Pong sized balls.
- Chill for 2 hrs until firm.
- Push a small fork or skewer into each ball, then carefully spoon the white chocolate over the cake balls to completely cover. Stand the cake pops in a pumpkin, then press a Smartie onto the surface while wet.
- Chill again until the chocolate has set. Before serving, using the icing pens, add a pupil to each Smartie and wiggly red veins to the eyeballs.
