Have you ever tried eating fruit with salt sprinkled on top of it?
While it might seem strange at first glance, there are many fruits that can be enjoyed in a different way by putting salt onto them. It’s actually a delicacy in some places, such as Southeast Asia and the American South.
Here are some fruits that you should try salting the next time that you eat them.
Watermelon
One of the classic fruits that can be enjoyed along with salt is watermelon. Try adding a sprinkle of salt to this popular summer fruit. Salt, paradoxically, brings out the sweetness in a slice of watermelon and makes it all the more delicious.
Pineapple
Pineapple is another fruit that you can try putting a bit of salt on. Some people prefer to do this fresh, while others like it on a grilled piece of pineapple. Either way, you can’t go wrong. If you’re really looking to go crazy, add a bit of chili powder too!
Kiwi
Kiwi is one of the fruits that many people don’t know can taste great with a bit of salt on it. Love sweet, sour, and spicy together? Kiwi is the perfect proof that this trinity of flavors goes perfectly together.
